A quick and simple snack to prepare, these crispy pumpkin seeds are additive alone or as toppings.Print
Crispy Spiced Pumpkin Seeds
- Prep Time: 5 hours
- Cook Time: 15 hours
- Total Time: 20 hours
- 2 Cups Raw Pumpkin Seeds
- 1 Tbsp Olive Oil
- 1/2 tsp. Hotshot Spice Blend (equal ginger, cinnamon & turmeric)
- 1 tsp. Sea Salt
- Preheat the oven to 350F
- Place the pumpkin seeds on a sheet pan, and toss with the oil and spice.
- Bake until crispy, stirring once or twice, 12 to 15 minutes.
This versatile recipe is a key component to the ‘Bountiful Bowls’‘ recipe!