healing never tasted so good
CHEF CAROL GREEN,NTP
Love on a plate! That’s what I believe serving up real food is all about!
Hi I’m Carol, certified Nutritional Therapy Practitioner and professional chef.
The path that lead me to of Taste of Healing was born out of being very ill, tired, scared and oh, SO sick of the usual medical run around!
I was raised on a farm in South Africa, and had a passion for cooking from a young age, however I was not to be a professional foodie until many years later. I studied the arts and worked as a textile artist and fashion buyer, this diverse background in the arts and fashion, fuels my creative passion for beautiful food.
My culinary skills were put to the test when I followed my spirit of adventure and sailed to the Caribbean from Cape Town, South Africa on board a 54ft yacht with no real sailing experience! A love for the ocean and good food connected and soon I found myself cooking onboard much larger mega-yachts. I became a professional chef, and studied the art of French boulangerie, patisserie and cuisine at the ‘Ecole des Arts Culinaires’ in Lyon, France, as well as other short courses to gain inspiration and technique. My passion for healthy food is influenced by global culinary trends experienced on my travels.
While sailing the blue seas and catering to an elite, high profile clientele, being up-to-date with all the latest diets and food trends, I began to make the powerful connection between good health and correct nutrition. At the time I was suffering serious health challenges, and began to research nutritional therapy as an alternative to medication. Having seen a vast improvement in my own health and well being through a whole food diet, I returned to South Africa and established my company ‘Pure Living’, exclusively distributing the Garden of Life range of products and assisting individuals in their health journey.
I had the opportunity to appear with Jordan Rubin, founder of Garden of Life in eight cooking segments on his TBN show ‘Extraordinary Health’, what an amazing experience! I also contributed many recipes to his book ‘Perfect Weight America’.
In 2007 I gave up my company in South Africa and relocated to the United States. I was blessed to become a Mom, and I spent some time with a home based business, and then went on to further my studies in nutrition with the Nutritional Therapy Association.
I am now a certified Nutritional Therapy Practitioner, the training has brought valuable knowledge and insights to holistic healing, I believe that most health problems can be avoided, diminished or eliminated through a nutrient rich program. I am located in Fort Mill, SC just over the state line from Charlotte NC, I am available for Nutritional Therapy consultations and nutrition and cooking classes.
With ‘Taste of Healing’ I have the tools to guide you on every step of your journey to optimal wellness, and with delicious nourishing food, healing never tasted this good!
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MENU OF Services
Bio Individual nutritional therapy consultations, menu plans & recipes
Individual and small group cooking classes
Group classes to enhance the health and happiness of your employees
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