You’d never guess the secret ingredient is avocados! Rich in healthy fats and minerals, avocados give this delectable mousse a silky texture with the antioxidant power of cinnamon, paprika & nutmeg.
- 4 large ripe Avocados
- 1 cup Coconut Milk
- ½ cup Dutch Process Dark Cocoa Powder
- ¼ cup Maple Syrup
- 1 tsp. Cinnamon
- ¼ tsp. Paprika
- 1/8 tsp. Nutmeg
- 1 packet Stevia or 3 drops liquid
Pinch of Salt
- Place all the ingredients in a blender or food processor, and blend until smooth.
- Chill until ready to serve, spoon or pipe into individual cups.
- Prep Time: 10
Keywords: avocado chocolate mousse, Mexican chocolate mousse, heart healthy